MOTHER'S DAY BRUNCH BUFFET

Elevate Mother's Day celebrations with a brunch buffet that is sure to impress. Enjoy the live music as you indulge in a carefully curated menu of savoury and sweet offerings, while gazing out over YVR's active runways. 

Mother's Day Brunch includes an impressive chef-attended omelette and carvery station, while seafood lovers will delight in the Ocean Wise seafood selection, and a decadent chocolate fountain promises to satisfy every sweet tooth.

Adding to the experience, Fairmont Vancouver Airport's Artist-in-Residence, Bronwen Belenkie, will be painting live during the event, and one lucky mom will have the chance to win the artwork she creates.

Sunday, May 12 
10:00 am - 2:00 pm
Adults: $99 | Children (3-12): $49.50

Mother's Day Brunch Includes:
3 hours of complimentary self-parking at YVR
Take-home gift from Artist in Residence, Bronwen Belenkie
Chance to win an original Bronwen Belenkie painting

Price does not include tax or gratuity. 

MOTHER'S DAY BRUNCH MENU

PASTRIES & CEREALS
Freshly Baked |  Buttery Croissants and Chocolate Croissants
The Classics | Breads, Cereals, 2% Milk, Almond Milk, Soy Milk
Sides | Carved Seasonal Fruit & Mixed Berries

BREAKFAST FAVOURITES
Fresh Fruit Smoothies 
Eggs & Omelettes | Eggs Your Way, Classic Eggs Benedict
Buttermilk Pancakes | Maple Syrup
Veggies | Grilled Roma Tomatoes and Sautéed Button Mushrooms
Sides | Crispy Pork Bacon, Chicken Apple Sausage, Veggie Sausage

SEAFOOD
Selection of Seafood | Poached Prawns, Manilla Clams, PEI Mussels, Crab Legs
Sides | Capers, Cocktail Sauce, Marie Rose, Citrus, Red Onion

SAVOURY SELECTIONS
Selection of Local Farm Cheeses | Crackers, Snap Bread
Candied Salmon Jars
Congee and Condiments

CREATE YOUR OWN SALAD
Selection of Salad Mixings | Wild and Cultivated Winter Greens, Arugula, Pea Shoots, Spinach, Frisée, Balsamic & Herb Vinaigrette, Cucumber, Carrots, Seeds, Nuts, Feta Cheese, Apricot, Baby Tomato, Boiled Eggs

SALADS
Signature Caesar Salad | Focaccia Croutons, Aged Parmesan, Smoked Bacon Bits
Caprese Pasta Salad | Farfale, Vine Ripened Tomatoes,  Bocconcini, Basil Pesto, Pine Nuts, Balsamic Drizzle
Southwest Quinoa Salad |  Roasted Corn, Cilantro, Black Beans, Jalapeno, Lime 

CARVERY
Slow Roasted Silver Sterling Striploin | Yorkshire Puddings, Horseradish, Grainy Mustard, Red Wine Jus

DESSERT
Chocolate Fountain | Bananas, Brownies, Strawberries, Marshmallows, Biscotti
Pies & Cakes | Crème Caramel, Decadent Mousses, Cheesecake, Strawberry Tart
White Chocolate Bread Pudding | Vanilla Brandy Cream
Assorted Sweets | Cookies, Fudge, Candies